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TYPE CONERO DOCG RISERVA – ROSSO PREMIUM PLUS
GRAPE VARIETY Montepulciano 100%
FIRST HARVEST 2018
VINEARD Plateau on the Trave
YIELD PER VINE PLANT 0,800 kg
ANNUAL PRODUCTION 1.000 bottles
ALCOOL 15% vol
HARVEST Mid-October, manual harvesting, with plan selection of the best bunches for integrity and ripeness
VINIFICATION AND AGING Shaving and pressing with maceration of the must and with 3 daily fullings in steel vats. Fermentation no later than 14 days. Graining, subsequent malolactic fermentation. At the end of January, Allier troncais’s first-pass oak barrique was transferred for 12 months. At the end, transfer to steel tanks with subsequent bottling without filtration. Aged in the cellar for 12 months before sale.
NOTE It is the favorite wine, obtained from a vineyard placed on a clay soil mixed with sand overlooking the Adriatic Sea which requires great care for a minimum yield. The wine speaks for itself, with its male bouquet with notes of cocoa first and foremost followed by the small red fruits blended in nouances of coffee, licorice and morello cherry at the end. On the palate it is as sumptuous as it is agile, with an infinite finish.
PAIRINGS First of all, it is enough for itself, with the pleasure of attention. Ideal with red meats and long-aged cheeses.
SERVING TEMPERATURE 14°C – in thin and large volume crystal glasses
STORAGE ADVICE A bottle always lying in the dark, in a dry place, without significant temperature changes, it is a long-lived wine capable of evolving in the bottle for at least 15 years
